Ibiza has been a magnet for creative and glamorous individuals since the 1960s. This beautifully produced book presents a stunning selection of interiors that have been created by this eclectic mix of inhabitants. With the colourful island as their common inspiration, the private homes and boutique hotels featured in “Ibiza Style” offer a rich variety of interior-design styles, from pretty, rustically furnished traditional fincas to suave, minimalist contemporary villas, and together give a unique and fascinating insight into the lifestyles of their creators. (Show me more…)

If you’d like to read one book about Ibiza, well, you must read “The White Island” by Stephen Armstrong.
Armstrong tells for the first time the fascinating history of this fantasy island. It is a story of invasions and migrations, of artists and conmen, of drop outs and love-ins. This narrative is framed by Stephen’s highly entertaining experiences during one long, golden summer on Ibiza, an island where anything can happen - and it usually does. (Show me more…)

The Art Club of Ibiza is an association of visual artists of different origins based in Ibiza. Their aim is to present events which make their works available to public.
With this objective in mind they run two initiatives (both started in 2003): one is called Ruta del Arte and consists in inviting the public to visit the artists private studios and a second called Noche del Arte a monthly collective exhibition held in different places.

For more details on Art Club of Ibiza or if you wish to contact them you can visit the association website.

Ibiza Sonica is a young and dynamic radiostation broadcasting to Ibiza and Formentera on 95.2fm and worldwide through the internet.
Based in Ibiza in San Rafael the radio is the voice of Cultura Sonica, a non-profit Cultural Association created to encourage and promote the music played in Ibiza and Formentera on as well as off the islands. (Show me more…)

As every second weekend in May, so this year the next 11th 12th and 13th Ibiza celebrates the declaration of Dalt Vila as a World Heritage Site by UNESCO on December 1999 with a Mediaeval fair and market.
The idea is to reflect the different cultures and civilisations which have shaped the face of Ibiza as we know it today – Arabs, Jews, Christians will all be represented there.
The festival has grown over the years and now gathers 120,000 people visiting it, shopping for special handicraft and to assist to the numerous free shows.

Since 1975 Ibiza has been something of a bolt-hole for the well-known fashion and advertising photographer Chico Bialas. Over many years Bialas has been nurturing the idea of paying homage to this, his favourite corner of the world, granting the island some of the space which it in turn had set aside for him.
Bialas’ photos are focused on the spirit behind a simple gesture, on objects whose function no longer exists. Space is passion. (Show me more…)

Author: Martin Davies
Publisher: Barbary Press, Ibiza.
ISBN / Price: 84 609-4095-0 / 50 euro (cloth)

Following the success of Eivissa-Ibiza: a Hundred Years of Light and Shade (2000), its author continued searching for exceptional photographs of Ibiza and Formentera in half a dozen countries, and has located fifty more archives containing first-class material. The book contains several overlapping themes, but the principal subject is undoubtedly Ibicenco culture, above all traditions, crafts and activities which have rarely been captured on film. (Show me more…)

Author: Martin Davies
Publisher: Barbary Press, Ibiza
Distributor: Balàfia Postals
ISBN: 8461102371
Price: 45 euro

Ibiza’s journey through the twentieth century is charted in this collection of 170 photographs by thirty leading European photographers, among them masters such as José Ortiz Echagüe and the Dadaist Raoul Hausmann. Most of these images are here published for the first time from original archive sources. Together they form a moving portrait of what has in recent years become a Mediterranean legend.

This drink was made by Ibiza’s rural population more than 200 years ago. The process of elaboration was very rudimentary and each family had its own recipe, which consisted basically in the maceration of a handful of plants in the interior of a bottle or garafe of anise, so it was a drink for home consumption.
At the end of the 19th and beginning of the 20th Century industrial manufacturers appear who collect and improve the recipe and processing of HIERBAS IBICENCAS. Thus references to it begin to appear in the press and gastronomic comments or publicity. (Show me more…)

French fashion photographer Franck Sauvaire has been visiting Ibiza over the last 16 years. Ibiza - Isla En El Mar is a collection of hundreds of his photographs capturing the ecstasy and agony of this island, its inhabitants and its visitors. (Show me more…)